Eating sunup to sundown in Bologna, Ital
November 7, 2012 Leave a comment
Incredible architecture and art are splendid and interesting enough but when I go to Italy, I want to eat.
Which is why, after a dozen trips to the country, I decided to settle into the city of Bologna for a few weeks and consume as much as I possibly could.
Now, every Italian will tell you that their region makes the best food. But for many, the best Italian food comes from the region of Emilia-Romagna, of which Bologna is the capital. Meat ragu, tortellini, lasagna, parmigiano cheese, mortadella, coppa and balsamic vinegar — all have roots here and the resulting regional dishes are truly sublime.
Eating sunup to sundown in Bologna, Italy – CNN.com http://www.cnn.com/2012/11/05/travel/bologna-italy-food-marathon/index.html